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Equity at the Table (EATT)

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Food Professionals

  • Baker
  • Bartender/Mixologist
  • Chef
  • Cook
  • Cookbook Author
  • Cooking Instructor/Teacher
  • Food Blogger
  • Food Stylist
  • Pastry Chef
  • Photographer
  • Recipe Developer
  • Recipe Tester
  • Recipe Writer
  • Speaker
  • Video/Television Host
  • Writer

Resources for Food Professionals

  • Accountant (freelance specialist)
  • Accountant (restaurant specialist)
  • Bookkeeper (freelance specialist)
  • Bookkeeper (restaurant specialist)
  • Cookbook Copyeditor and/or Indexer
  • Cultural Programmer/Curator
  • Food Business Consultant
  • Food Business Incubator and/or Co-Packer
  • Food Equipment/Gear Producer
  • Food Policy Specialist
  • Human Resources/Hiring Manager
  • Investor
  • Language Translator
  • Lawyer (contract specialist)
  • Lawyer (food compliance specialist)
  • Lawyer (intellectual property specialist)
  • Lawyer (labor specialist)
  • Lawyer (restaurant specialist)
  • Literary Agent
  • Marketing Consultant
  • Podcast/Radio Producer
  • Publicist
  • Reporter who Writes About Abuse/Harassment in the Workplace
  • Social Media Manager/Strategist
  • Video/Television Editor
  • Video/Television Producer
  • Web and/or UX Designer

Location

  • South, United States

Identification

  • African-American
  • Afro-Latinx
  • Hispanic/Latina/Latinx
  • Individual living with disability

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Marta Antonia Rivera Diaz

Baker, Bartender/Mixologist, Chef, Cook, Cookbook Author, Cooking Instructor/Teacher, Food Blogger, Food Stylist, Pastry Chef, Photographer, Recipe Developer, Recipe Tester, Recipe Writer, Speaker, Video/Television Host, Writer

South, United States, Texas

African-American, Afro-Latinx, Hispanic/Latina/Latinx, Individual living with disability

https://senseandedibility.com

@ediblesense // @senseandedibility