Skip to main content
Skip to primary sidebar

Equity at the Table (EATT)

Directory
About
Join/FAQs

Primary Sidebar

Directory

Filter Directory

Food Professionals

Chef
Fermentation Specialist
Menu Developer
Pastaia/Pasta Maker

Resources for Food Professionals

Accountant (freelance specialist)
Accountant (restaurant specialist)
Bookkeeper (freelance specialist)
Bookkeeper (restaurant specialist)
Cookbook Copyeditor and/or Indexer
Cultural Programmer/Curator
Food Business Consultant
Food Business Incubator and/or Co-Packer
Food Equipment/Gear Producer
Food Policy Specialist
Graphic Designer
Human Resources/Hiring Manager
Investor
Language Translator
Lawyer (contract specialist)
Lawyer (food compliance specialist)
Lawyer (intellectual property specialist)
Lawyer (labor specialist)
Lawyer (restaurant specialist)
Literary Agent
Marketing Consultant
Podcast/Radio Producer
Publicist
Reporter who Writes About Abuse/Harassment in the Workplace
Social Media Manager/Strategist
Video/Television Editor
Video/Television Producer
Web and/or UX Designer

Location

South, United States

Identification

LGBTQ
Transgender/GNC
White

Search by name

Search directory by name

Eleanor Sturm

Chef, Fermentation Specialist, Menu Developer, Pastaia/Pasta Maker

South, United States, Tennessee

LGBTQ, Transgender/GNC, White

@Eleanor.bellanor