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Equity at the Table (EATT)

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Food Professionals

  • Activist/Organizer
  • Baker
  • Barista/Coffee Shop Owner/Roaster
  • Bartender/Mixologist
  • Brewer/Beer Specialist
  • Butcher
  • Career Server
  • Caterer
  • Cheese Specialist
  • Chef
  • Cook
  • Cookbook Author
  • Cooking Instructor/Teacher
  • Distiller
  • Editor
  • Educator
  • Farmer/Grower
  • Fermentation Specialist
  • Food Blogger
  • Food Event Producer
  • Food Historian
  • Food Non-Profit Professional
  • Food Product Maker
  • Food Retailer/Shop Owner
  • Food Stylist
  • General Manager
  • Menu Developer
  • Nutritionist and/or Dietician and/or Herbalist
  • Pastaia/Pasta Maker
  • Pastry Chef
  • Photographer
  • Podcast/Radio Host
  • Private Chef
  • Professor
  • Prop Stylist
  • Recipe Developer
  • Recipe Tester
  • Recipe Writer
  • Reporter
  • Restaurateur
  • Sommelier/Wine Educator
  • Speaker
  • Tea Specialist
  • Video/Television Host
  • Vintner
  • Wine Sales Rep/Importer
  • Writer

Resources for Food Professionals

  • Lawyer (contract specialist)
  • Lawyer (intellectual property specialist)
  • Lawyer (restaurant specialist)

Location

  • Mid-Atlantic, United States
  • Midwest, United States
  • Northeast, United States
    • New York
  • Northwest, United States
  • South, United States
  • Southwest, United States
  • West Coast, United States

Identification

  • Asian-American
  • Multiracial

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Lisa A. Pieroni

Lawyer (intellectual property specialist), Lawyer (restaurant specialist)

Northeast, United States

www.kirschsteinlaw.com

Jasmine Moy

Lawyer (contract specialist), Lawyer (intellectual property specialist), Lawyer (restaurant specialist)

Mid-Atlantic, Midwest, New York, Northeast, Northwest, South, Southwest, West Coast, United States

Asian-American, Multiracial

www.restaurantlawyer.nyc